Wine style

Wine style

Israeli Carignan

Israeli Carignan

Israeli Carignan

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Israel

Once considered the cheap workhorse of the industry, this juice has staged a massive coup. Now treated with respect, it offers wild Mediterranean vibes and proves that quantity can eventually give way to serious quality.

Once considered the cheap workhorse of the industry, this juice has staged a massive coup. Now treated with respect, it offers wild Mediterranean vibes and proves that quantity can eventually give way to serious quality.

Once considered the cheap workhorse of the industry, this juice has staged a massive coup. Now treated with respect, it offers wild Mediterranean vibes and proves that quantity can eventually give way to serious quality.

Body

Big & Bold

Tannins

No Resistance

Barely Felt

Pillowy Presence

Serious Grip

The Brick Wall

Acidity

Sour As Heck

Sugar

Savagely Dry

Artistic label and flavor profile for Israeli Carignan on a rustic wooden table.

LEADERS

The story

Mass planted

Cheap past

Old vines

Growers flooded the Holy Land with Carignan over a century ago because it yields like crazy. For decades, it was pumped out as cheap sacramental juice or generic table swill. But recently, intrepid winemakers discovered neglected old bush vines hiding in plain sight. They stopped watering them, trimmed the yields, and suddenly realized they had a world-class Mediterranean treasure on their hands.

Growers flooded the Holy Land with Carignan over a century ago because it yields like crazy. For decades, it was pumped out as cheap sacramental juice or generic table swill. But recently, intrepid winemakers discovered neglected old bush vines hiding in plain sight. They stopped watering them, trimmed the yields, and suddenly realized they had a world-class Mediterranean treasure on their hands.

Growers flooded the Holy Land with Carignan over a century ago because it yields like crazy. For decades, it was pumped out as cheap sacramental juice or generic table swill. But recently, intrepid winemakers discovered neglected old bush vines hiding in plain sight. They stopped watering them, trimmed the yields, and suddenly realized they had a world-class Mediterranean treasure on their hands.

Why it's special

Survivor vines

Hot climate

Savory kick

Most regions ripped this stuff out years ago, but Israel kept its gnarly old stumps in the ground. What you get here is specific to the hot, sun-baked climate - a wine that screams local terroir. These ancient vines struggle against the heat to produce concentrated, intensely savory drops that balance wild fruit with a dusty, earthy kick you just cannot manufacture in a lab.

Most regions ripped this stuff out years ago, but Israel kept its gnarly old stumps in the ground. What you get here is specific to the hot, sun-baked climate - a wine that screams local terroir. These ancient vines struggle against the heat to produce concentrated, intensely savory drops that balance wild fruit with a dusty, earthy kick you just cannot manufacture in a lab.

Most regions ripped this stuff out years ago, but Israel kept its gnarly old stumps in the ground. What you get here is specific to the hot, sun-baked climate - a wine that screams local terroir. These ancient vines struggle against the heat to produce concentrated, intensely savory drops that balance wild fruit with a dusty, earthy kick you just cannot manufacture in a lab.

Who's gonna like it

Rhone fans

Acid lovers

Underdog supporters

Fans of Rhone blends or Spanish Garnacha will feel right at home here. If you enjoy wines that have a bit of dirt under their fingernails and do not taste like vanilla milkshake, grab a bottle. It is perfect for people who want high acidity to cut through fatty lamb chops or anyone cheering for the underdog who finally made it to the big leagues.

Fans of Rhone blends or Spanish Garnacha will feel right at home here. If you enjoy wines that have a bit of dirt under their fingernails and do not taste like vanilla milkshake, grab a bottle. It is perfect for people who want high acidity to cut through fatty lamb chops or anyone cheering for the underdog who finally made it to the big leagues.

Fans of Rhone blends or Spanish Garnacha will feel right at home here. If you enjoy wines that have a bit of dirt under their fingernails and do not taste like vanilla milkshake, grab a bottle. It is perfect for people who want high acidity to cut through fatty lamb chops or anyone cheering for the underdog who finally made it to the big leagues.

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